The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryWhite French Pullman from The Pain d' Avignon Baking Book HeiHei29er71 week 6 days ago
Blog entrySandwich Bread x2 Sugarowl12 weeks 11 hours ago
Blog entryBorodinsky - homemade solod - sprouted rye fresh milled happycat162 weeks 12 hours ago
Blog entryMashed malted scald rye buckwheat sourdough baguettes  happycat122 weeks 12 hours ago
Blog entryThe Rye baker: Salty rye rolls. 55% Rye @ 63% Hydration The Roadside Pi...62 weeks 19 hours ago
Forum topicSingle Celled Fungi rondayvous22 weeks 22 hours ago
Blog entryRye and Kamut baguettes. Foolproof way for cold winter. Hotbake32 weeks 1 day ago
Forum topicIrish Soda Bread JustinB92 weeks 1 day ago
Blog entryEasy-Peasy Pan Bread Another Girl62 weeks 1 day ago
Blog entryCranberry Orange Pecan Hokkaido Milk Bread Benito172 weeks 1 day ago
Forum topicCornbread with grits instead of cornmeal SlowRain82 weeks 2 days ago
Forum topicApplying bread science to real world results onandon123432 weeks 2 days ago
Forum topicGozney Dome CardinalSpurs42 weeks 2 days ago
Blog entryHiivaleipa with Sunflower and Pumpkin Seeds HeiHei29er162 weeks 2 days ago
Blog entry20201122 Rus Brot's Panettone with CLAS Yippee202 weeks 2 days ago
Forum topicLibby's Famous Pumpkin Pie. The Roadside Pi...12 weeks 2 days ago
Forum topicRecreating wholegrain rye bread recipe by label bigos52 weeks 2 days ago
Blog entrySourdough/Breadmaking Journey begins qrkid92 weeks 2 days ago
Blog entry20221020 Simple 100% whole-wheat bread with CLAS Yippee92 weeks 2 days ago
Blog entryRoughe de Bourdeaux & White Whole Wheat Sourdough CalBeachBaker62 weeks 2 days ago
Forum topicSesame Seeds on Top of Bread Oskar24662 weeks 2 days ago
Forum topicHelp: Water vs Whole Wheat? Sugarowl42 weeks 3 days ago
Forum topicTartine- anyone adding more starter to leaven than recipe states? Missmoneypenny172 weeks 3 days ago
Forum topicBuying bulk in Michigan debmc142 weeks 4 days ago
Forum topicMaking Low Hydration Bread with Arthritis/Tendonitis? theflavorfulroad52 weeks 4 days ago

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