The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Good Book/Good Bread

BCbreadbaker's picture

Good Book/Good Bread

Hi Fresh Loaf Community!

If you love reading as much as you love baking, feel free to check out my free newsletter, Good Book/Good Bread. Every two weeks, I recommend and review a book I love, and bake a delicious bread that fits with an aspect of the story. You can check out some recent issues and subscribe here. 

Some recent breads and bakes include: 

Lost in the Valley of Death + Turmeric and olive oil loaf with green onions 

The Namesake + Everything Bagels 

Bull Mountain + Sour Cherry and Walnut Sourdough 

Fugitive Pieces + Feta and za'atar stuffed flatbreads

Pure Land + Sesame Challah