March 4, 2010 - 7:59am
Anyone know the laws controling home bread baking in North Carolina?
I have a friend baking and selling and she got asked the question today.
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Anyone know the laws controling home bread baking in North Carolina?
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you not only could bake/sell commercially out of your home kitchen, but asking the Dept of Agriculture to inspect your kitchen was optional. I was glad I did because he told me that the popular "baked bread in a jar" I was making was prone to botulism. Have your friend check with the Dept of Ag for current info.