The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Books

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	Topic	Replies	Last reply
Hot topic	Advice on second sourdough book By aliceb 4 years 1 day ago	19	By CeriS 3 years 11 months ago
Normal topic	The Rye Baker By mutantspace 3 years 11 months ago	10	By Yippee 3 years 11 months ago
Normal topic	The Bread Bible on Kindle for $2.99 By On a roll 4 years 2 weeks ago	8	By David R 4 years 2 weeks ago
Normal topic	book that teaches sourdough baking using American Flour By BKSinAZ 4 years 9 months ago	7	By fishchin6900 4 years 1 month ago
Normal topic	Thoughts on book Artisan Bread in 5 Mins a Day By bakingmama1 5 years 1 month ago	11	By SlowRain 4 years 2 months ago
Hot topic	Dan Lepard The Handmade Loaf By Bakenstein 17 years 3 months ago	32	By barryvabeach 4 years 2 months ago
Normal topic	Marco Vetri's Mastering Pizza By bakeface 4 years 3 months ago	2	By bikeprof 4 years 3 months ago
Normal topic	Todays Find By The Roadside Pi... 4 years 4 months ago	2	By JeremyCherfas 4 years 4 months ago
Normal topic	Tartine no 3 - Which flour is "Medium-strong wheat flour"? By O'donnell 8 years 7 months ago	7	By Yosie Lechem 4 years 5 months ago
Normal topic	Good book (or resource in general) for making loaves/buns? By LeonP 4 years 7 months ago	5	By LeonP 4 years 7 months ago
Normal topic	Newly Published Bread Books By SergeD 4 years 10 months ago	8	By clazar123 4 years 10 months ago
Normal topic	Getting a rise from yeast By Postal Grunt 4 years 11 months ago	0	n/a
Hot topic	Bread by Hammelman By fsu1mikeg 14 years 7 months ago	29	By Mini Oven 4 years 11 months ago
Hot topic	Will science take some of the fun out of baking bread? By Postal Grunt 5 years 3 months ago	28	By ithilas 5 years 3 days ago
Hot topic	Book Release: Inside the Jewish Bakery By Elagins 11 years 4 months ago	116	By tigolbruck 5 years 2 weeks ago
Normal topic	Artisan baking in Mandarin By jeffmaughan 5 years 2 weeks ago	5	By jeffmaughan 5 years 2 weeks ago
Normal topic	Book of bread recipes in baker's percentage? By BakerNewbie 8 years 6 months ago	6	By DanAyo 5 years 1 month ago
Normal topic	A blessing of bread By mutantspace 5 years 1 month ago	5	By mutantspace 5 years 1 month ago
Normal topic	ISO Bread Machine Textbook (not a cookbook) By JustJoel 5 years 1 month ago	4	By AndyPanda 5 years 1 month ago
Normal topic	Hitz's Baking Artisan Pastries & Bread- which edition is best? By MontBaybaker 5 years 2 months ago	0	n/a
Normal topic	New Book by Martin Philip By SteveB 5 years 2 months ago	1	By Queen of Tarts 5 years 2 months ago
Normal topic	no book about Ankarsrum? By powerdog 5 years 3 months ago	4	By tgrayson 5 years 3 months ago
Normal topic	New (Expensive) Book on Bread Baking By WatertownNewbie 5 years 4 months ago	2	By AlanG 5 years 4 months ago
Hot topic	Peter Reinhart's Whole Grain Breads wins James Beard Award By Floydm 14 years 7 months ago	17	By Lazy Loafer 5 years 4 months ago
Hot topic	Formula issues in Leader's Local Breads By dolfs 15 years 5 months ago	84	By bfriedman 5 years 5 months ago

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